Published Date Title Author(s)
Apr-2012 Agricultural output, calories and living standards in England before and during the Industrial Revolution Kelly, Morgan; Ó Gráda, Cormac
12-Jul-2019 Algal Polysaccharides. Innovative Extraction Technologies, Health Benefits and Industrial Applications Clemente-Carazo, M.; Sanchez, V.; Condon-Abanto, S.; García-Vaquero, Marco
1991 Assessment of School Meals and of Weights/ Heights of Primary Schoolchildren in Inner City Dublin Schools Gormley, T. R. (Thomas Ronan); Walshe, W.
1991 Diet and Health Gormley, T. R. (Thomas Ronan)
Sep-2019 Does changing weight change pain? Retrospective data analysis from a national multidisciplinary weight management service Dunlevy, Colin; MacLellan, Grace A.; O'Malley, Emer; Blake, Catherine; Mehegan, John; Fullen, Brona M.; et al.
Nov-2016 Fish products for the elderly: - a golden opportunity Gormley, T. R. (Thomas Ronan)
1987 Food and Health in the Year 2010 Gormley, T. R. (Thomas Ronan); Downey, Gerry; O'Beirne, D.
2008 Increasing Functionality of apple products Keenan, Derek; Roessle, Christian; Gormley, T. R. (Thomas Ronan)
Apr-2017 Macroalgae for Functional Feed Development: Applications in Aquaculture, Ruminant and Swine Feed Industries Miranda, Marta; López-Alonso, Marta; García-Vaquero, Marco
Jun-2020 Metabolomic Based Approach to Identify Biomarkers of Apple Intake McNamara, Aoife E.; Collins, Cassandra; Harsha, Pedapati S. C. Sri; González-Peña, Diana; Gibbons, Helena; McNulty, Breige A.; Nugent, Anne P.; Walton, Janette; Flynn, Albert; Brennan, Lorraine
Jan-2017 Metabolomics in nutrition research – a powerful window into nutritional metabolism Brennan, Lorraine
30-Nov-2018 Moving from risk communication to food information communication and consumer engagement Wall, Patrick G.; Chen, Junshi
Dec-2018 Nutrition and physical activity countermeasures for sarcopenia: Time to get personal? Murphy, Caoileann H.; Roche, H. M.
1982 Nutritional Quality of Children's School Pack Lunches McLaughlin, Bernadette; Gormley, T. R. (Thomas Ronan)
2002 Production Technologies for Sous Vide Ready-Meals Gormley, T. R. (Thomas Ronan)
2008 Ready-meals with a difference Braida, Marina; Gormley, T. R. (Thomas Ronan)
Mar-2019 Recent Advances in the Application of Metabolomics for Nutrition and Health González-Peña, Diana; Brennan, Lorraine
1993 Report of the workshop 'How can food producers and retailers make the healthy choices the easy choices?' Gormley, T. R. (Thomas Ronan); Onneweer, A.F.
16-Jan-2017 The role of metabolomics in determination of new dietary biomarkers O'Gorman, Aoife; Brennan, Lorraine
Jul-2016 Subjective taste and smell changes in treatment-naïve people with solid tumours Spotten, L. E.; Corish, Clare A.; Lorton, C. M.; O'Connor, B.; Walsh, Declan; et al.