Now showing 1 - 3 of 3
  • Publication
    Potential of a fucoidan-rich Ascophyllum nodosum extract to reduce Salmonella shedding and improve gastrointestinal health in weaned pigs naturally infected with Salmonella
    Background. Dietary supplementation with a fucoidan-rich Ascophyllum nodosum extract (ANE), possessing an in vitro anti-Salmonella Typhimurium activity could be a promising on-farm strategy to control Salmonella infection in pigs. The objectives of this study were to: 1) evaluate the anti-S. Typhimurium activity of ANE (containing 46.6% fucoidan, 18.6% laminarin, 10.7% mannitol, 4.6% alginate) in vitro, and; 2) compare the effects of dietary supplementation with ANE and Zinc oxide (ZnO) on growth performance, Salmonella shedding and selected gut parameters in naturally infected pigs. This was established post-weaning (newly weaned pig experiment) and following regrouping of post-weaned pigs and experimental re-infection with S. Typhimurium (challenge experiment). Results. In the in vitro assay, increasing ANE concentrations led to a linear reduction in S. Typhimurium counts (P <  0.05). In the newly weaned pig experiment (12 replicates/treatment), high ANE supplementation increased gain to feed ratio, similar to ZnO supplementation, and reduced faecal Salmonella counts on d 21 compared to the low ANE and control groups (P <  0.05). The challenge experiment included thirty-six pigs from the previous experiment that remained on their original dietary treatments (control and high ANE groups with the latter being renamed to ANE group) apart from the ZnO group which transitioned onto a control diet on d 21 (ZnO-residual group). These dietary treatments had no effect on performance, faecal scores, Salmonella shedding or colonic and caecal Salmonella counts (P > 0.05). ANE supplementation decreased the Enterobacteriaceae counts compared to the control. Enterobacteriaceae counts were also reduced in the ZnO-residual group compared to the control (P <  0.05). ANE supplementation decreased the expression of interleukin 22 and transforming growth factor beta 1 in the ileum compared to the control (P <  0.05).
      220Scopus© Citations 4
  • Publication
    Effects of extraction method on the prebiotic potential of Ascophylum nodosum extracts
    Seaweed-derived bioactive compounds exhibit various beneficial activities in humans and animals. A factor influencing their concentrations, and subsequent bioactivity, is the extraction method. Our aim was to evaluate the in vitro prebiotic potential of three differently-extracted Ascophylum nodosum samples. The samples were produced using either solid-liquid extraction with water (AN-W), or ethanol (AN-EtOH) as solvent or high pressure-assisted extraction with water as solvent (AN-HPW). All extracts were two-fold diluted from 2 mg/ml to 0.25 mg/ml. Lactobacillus plantarum (LP), L. reuteri (LR) and Bifidobacterium thermophilum (BT) were used at 106 -107 colony-forming unit(CFU)/ml. Each concentration of each extract and controls (0 mg/ml) were incubated for 18 h at 37 °C aerobically or anaerobically (BT). Final bacterial concentrations were determined by spread plating. All experiments were carried out in triplicate with technical replicates. All data were logarithmically transformed and analysed using PROC GLM (SAS 9.4). AN-HPW increased BT (≤0.9 LogCFU/ml, P<0.05) at all concentrations and LR and LP (0.2 LogCFU/ml, P<0.05) at 2 mg/ml and 1mg/ml, respectively. AN-W increased BT (≤0.6 LogCFU/ml, P<0.05) at 1-2mg/ml, but decreased both lactobacilli; LP ≤0.7 LogCFU/ml and LR ≤5.4 LogCFU/ml at all concentrations (P<0.05). AN-EtOH increased LP (≤0.7 LogCFU/ml, P<0.05), but reduced LR (≤5.7 LogCFU/ml, P<0.05) at all concentrations and BT (≤4 LogCFU/ml, P<0.05) at 1-2 mg/ml. In conclusion, the extraction method influenced the prebiotic potential of the A. nodosum extracts in vitro with AN-HPW being the most promising.
      56
  • Publication
    In vitro effects of seaweed extracts on intestinal commensals and pathogens of weaned piglets
    While the inclusion of certain seaweed extracts in weaner piglet diets leads to a beneficial gut microbial profile, the mode of action is not known. The aim of this study was to evaluate the prebiotic and antimicrobial potential of Laminaria digitata and Ascophylum nodosum extracts in vitro. Both extracts were two-fold diluted from 2 mg/ml to 0.25 mg/ml. The following strains were used at 106 -107 colonyforming unit(CFU)/ml concentrations: Lactobacillus plantarum, L. reuteri, Bifidobacterium thermophilum, Enterotoxigenic Escherichia coli O149 and Salmonella enterica ser Typhimurium PT12. Each concentration of each extract and controls (0 mg/ml) were incubated for 18 h at 37 °C aerobically or anaerobically (B. thermophilum). Final bacterial concentrations were determined by spread plating. All experiments were carried out with technical replicates on three independent occasions. All data were logarithmically transformed and analysed using the PROC GLM (SAS 9.4). The L. digitata extract increased B. thermophilum 0.7 LogCFU/ml at 0.25 mg/ml (P<0.05) and ≥1 LogCFU/ml from 0.5-2 mg/ml (P<0.05), with no effect on lactobacilli. The A. nodosum extract increased B. thermophilum up to 0.9 LogCFU/ml at all concentrations tested (P<0.05). Additionally, a 0.2 LogCFU/ml increase of L. reuteri and L. plantarum was observed at 2 mg/ml (P<0.05) and 1mg/ml (P<0.05), respectively. Both extracts displayed no antimicrobial activity against ETEC or S. Typhimurium. In conclusion, both extracts exhibited bifidogenic activity in vitro, with an additional slight increase of Lactobacillus spp. for A. nodosum, indicating a prebiotic potential.
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