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  5. Silver Smelt: A Valued Non-Quota Fish?
 
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Silver Smelt: A Valued Non-Quota Fish?

Author(s)
Gormley, T. R. (Thomas Ronan)  
Ward, Paddy  
Somers, J.  
Uri
http://hdl.handle.net/10197/6901
Date Issued
1991
Date Available
2015-09-07T14:17:08Z
Abstract
Tighter fish quotas have given rise to increased interest in non-quota species throughout the EC. In encouraging this interest, the EC Commission undertook to fund (in part) a 2-year cooperative project on catching/handling,quality evaluation, processing and suitability for products of the Silver Smelt(Argentinus silus).This project has been recently completed by staff at The National Food Centre (NFC), An Bord Iascaigh Mhara, The Department of the Marine, and at IFREMER (in France). The NFC component of the project, as presented here, dealt with the quality, composition and properties of the fish, and with its suitability for products and analogues.
Other Sponsorship
EC Commission
Type of Material
Journal Article
Publisher
Teagasc
Journal
Farm & Food
Volume
1
Issue
4
Start Page
8
End Page
9
Subjects

Commerial yield

Non-quota fish specie...

Consumer acceptabilit...

Language
English
Status of Item
Peer reviewed
This item is made available under a Creative Commons License
https://creativecommons.org/licenses/by-nc-nd/3.0/ie/
File(s)
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Thumbnail Image
Name

Silver smelt Fm & Fd.pdf

Size

195.04 KB

Format

Adobe PDF

Checksum (MD5)

9958fe12b4bec045cff8376c984040cd

Owning collection
Agriculture and Food Science Research Collection

Item descriptive metadata is released under a CC-0 (public domain) license: https://creativecommons.org/public-domain/cc0/.
All other content is subject to copyright.

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