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  5. Frozen and Chilled Ready Meals (RMs): An Overview
 
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Frozen and Chilled Ready Meals (RMs): An Overview

Author(s)
Gormley, T. R. (Thomas Ronan)  
Uri
http://hdl.handle.net/10197/6944
Date Issued
1990
Date Available
2015-09-08T16:02:55Z
Type of Material
Conference Publication
Subjects

Markets

Food Production

Food quality

Language
English
Status of Item
Not peer reviewed
This item is made available under a Creative Commons License
https://creativecommons.org/licenses/by-nc-nd/3.0/ie/
File(s)
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Thumbnail Image
Name

Ready-meals overview LECT Milan.pdf

Size

136.8 KB

Format

Adobe PDF

Checksum (MD5)

582fbbc6e73f7694b9944187e811e25c

Owning collection
Agriculture and Food Science Research Collection

Item descriptive metadata is released under a CC-0 (public domain) license: https://creativecommons.org/public-domain/cc0/.
All other content is subject to copyright.

For all queries please contact research.repository@ucd.ie.

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