Production Technologies for Sous Vide Ready-Meals

Author(s)

Uri

Date Issued

2002

Date Available

2015-09-09T09:34:56Z

Type of Material

Technical Report

Publisher

Teagasc

Series

Sous Vide Technical Bulletin No. 2 June 2002

Subjects

Quality

Nutrition

Manufacturing

Language

English

Status of Item

Not peer reviewed

This item is made available under a Creative Commons License

Name

Sous vide Tech Bull 2 Production tech.pdf

Size

425.71 KB

Format

Adobe PDF

Checksum (MD5)

76bfa664a6c4aee1953c1b945f2cde3a

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