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  5. The Impact of Field Size on the Environment and Energy Crop Production Efficiency for a Sustainable Indigenous Bioenergy Supply Chain in the Republic of Ireland
 
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The Impact of Field Size on the Environment and Energy Crop Production Efficiency for a Sustainable Indigenous Bioenergy Supply Chain in the Republic of Ireland

Author(s)
Deverell, Rory  
McDonnell, Kevin  
Devlin, Ger  
Uri
http://hdl.handle.net/10197/5975
Date Issued
2009-11-04
Date Available
2014-09-30T09:38:47Z
Abstract
This paper investigates, using the GIS platform, the potential impacts of meeting national bioenergy targets using only indigenous sources of feedstock on the habitats and carbon stores that exist within Ireland’s field boundaries. A survey of the Republic of Irelands field was conducted in order to estimate and map the size and geographic distribution of the Republic of Ireland’s field boundaries. The planting and harvesting costs associated with possible bioenergy crop production systems were determined using the relationship between the seasonal operating efficiency and the average field size. The results indicate that Ireland will need a large proportion of its current agricultural area (at least 16.5%) in order to its meet national bioenergy targets by 2020. The demand cannot be met by the current area that both has suitable soil type for growing the bioenergy crops and is large enough for the required operating efficiency. The results of this study indicate that implementing and meeting national bioenergy targets using only indigenous feedstock will likely impact the country’s field boundary resources negatively, as crop producers seek to improve production efficiency through field consolidation and field boundary removal. It was found that such boundary removal results in a loss of up to 6 tC/km2 and 0.7 ha/km of previously permanent habitat where average field size is small. The impact of field consolidation on these resources reduces substantially as larger fields become consolidated.
Other Sponsorship
Department of Agriculture, Fisheries and Food
Type of Material
Journal Article
Publisher
MDPI
Journal
Sustainability
Volume
1
Issue
4
Start Page
994
End Page
1011
Copyright (Published Version)
2009 the authors
Subjects

Bioenergy

Carbon

Habitats

Economics

DOI
10.3390/su1040994
Language
English
Status of Item
Peer reviewed
This item is made available under a Creative Commons License
https://creativecommons.org/licenses/by-nc-nd/3.0/ie/
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RD4.pdf

Size

336.48 KB

Format

Adobe PDF

Checksum (MD5)

1ceb3a86fdc066d342286e7b7458db3a

Owning collection
Biosystems and Food Engineering Research Collection
Mapped collections
Climate Change Collection•
Institute of Food and Health Research Collection

Item descriptive metadata is released under a CC-0 (public domain) license: https://creativecommons.org/public-domain/cc0/.
All other content is subject to copyright.

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