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  5. Forest Biomass Supply Chains in Ireland: A Life Cycle Assessment of GHG Emissions and Primary Energy Balances
 
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Forest Biomass Supply Chains in Ireland: A Life Cycle Assessment of GHG Emissions and Primary Energy Balances

Author(s)
Murphy, Fionnuala  
Devlin, Ger  
McDonnell, Kevin  
Uri
http://hdl.handle.net/10197/5652
Date Issued
2014-03-01
Date Available
2014-06-19T14:08:39Z
Abstract
The demand
for wood for energy production in Ireland is predicted to double from 1.5
million m3 over bark (OB) in 2011 to 3 million m3 OB by
2020. There is a large potential for additional biomass recovery for energetic
purposes from both thinning forest stands and by harvesting of tops and
branches, and stumps. This study builds on research within the wood-for-energy
concept in Ireland by analysing the energy requirements and greenhouse gas
emissions associated with thinning, residue bundling and stump removal for
energy purposes. To date there have been no studies on harvesting of residues
and stumps in terms of energy balances and greenhouse gas emissions across the
life cycle in Ireland. The results of the analysis on wood energy supply chains
highlights transport as the most energy and greenhouse gas emissions intensive
step in the life cycle. This finding illustrates importance of localised
production and use of forest biomass. Production of wood chip, and shredded
bundles and stumps, compares favourably with both other sources of biomass in
Ireland and fossil fuels.
Sponsorship
Science Foundation Ireland
Type of Material
Journal Article
Publisher
Elsevier
Journal
Applied Energy
Volume
166
Issue
1 March 2014
Start Page
1
End Page
8
Copyright (Published Version)
2013 Elsevier Ltd.
Subjects

Woodchip

Residues

Stumps

Energy

Greenhouse gas (GHG)

Ireland

DOI
10.1016/j.apenergy.2013.11.041
Language
English
Status of Item
Peer reviewed
ISSN
0306-2619
This item is made available under a Creative Commons License
https://creativecommons.org/licenses/by-nc-nd/3.0/ie/
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Checksum (MD5)

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Owning collection
Biosystems and Food Engineering Research Collection
Mapped collections
Climate Change Collection•
Institute of Food and Health Research Collection

Item descriptive metadata is released under a CC-0 (public domain) license: https://creativecommons.org/public-domain/cc0/.
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