Calf health from birth to weaning. I. General aspects of disease prevention
|Title:||Calf health from birth to weaning. I. General aspects of disease prevention||Authors:||Lorenz, Ingrid
Mee, John F.
|Permanent link:||http://hdl.handle.net/10197/5751||Date:||2011||Abstract:||Calfhood diseases have a major impact on the economic viability of cattle operations. This is the first in a three part review series on calf health from birth to weaning, focusing on preventive measures. The review considers both pre- and periparturient management factors influencing calf health, colostrum management in beef and dairy calves and further nutrition and weaning in dairy calves.||Type of material:||Journal Article||Publisher:||Springer (Biomed Central Ltd.)||Copyright (published version):||2011 the author(s)||Keywords:||Calf health;Prevention;Periparturient management;Colostrum;Dairy calf nutrition||DOI:||10.1186/2046-0481-64-10||Language:||en||Status of Item:||Peer reviewed|
|Appears in Collections:||Veterinary Medicine Research Collection|
CVERA Research Collection
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