Analysis of bed agglomeration during gasification of wheat straw in a bubbling fluidised bed gasifier using mullite as bed material
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|Title:||Analysis of bed agglomeration during gasification of wheat straw in a bubbling fluidised bed gasifier using mullite as bed material||Authors:||Mac an Bhaird, Seán T.
|Permanent link:||http://hdl.handle.net/10197/6397||Date:||Mar-2014||Abstract:||The quantity and composition of the ash content of straw poses technical challenges to its thermal conversion and have been widely reported to cause severe ash sintering and bed agglomeration during fluidised bed gasification. Literature indicates that a combination of reactor design and bed material measures is required to avoid defluidisation at temperatures above 800 °C. Using scanning electron microscopy and energy dispersive X-ray spectroscopy this study investigated the initial agglomeration of a mullite bed during the gasification of wheat straw in a small scale, air blown bubbling fluidised bed. The results show that the temperatures along the height of the bed converge prior to any marked drop in pressure or heating of the lower freeboard. This convergence was seen to occur at temperatures close to 750 °C in repeated gasification experiments. Energy dispersive X-ray spectroscopy indicates coating-induced agglomeration caused by the reaction of alkali metals with silica. Scanning electron microscopy under high magnification revealed a layered structure to the agglomerates, where ash particles are subsumed into a fused material. This suggests the formation of agglomerates by the three step agglomeration process postulated by other authors. Analysis of indices used to predict agglomeration on the basis of a fuel's ash content and composition indicates that the Alkali Index is the most accurate, successfully predicting agglomeration for 7 of the 9 fuels where agglomeration was observed.||Funding Details:||Science Foundation Ireland||Type of material:||Journal Article||Publisher:||Elsevier||Copyright (published version):||2014 Elsevier||Keywords:||Bubbling fluidised bed;Gasification;Wheat straw;Mullite;Bed agglomeration;Predictive indices||DOI:||10.1016/j.powtec.2014.01.049||Language:||en||Status of Item:||Peer reviewed|
|Appears in Collections:||Biosystems and Food Engineering Research Collection|
Agriculture and Food Science Research Collection
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