1. Research Repository UCD
  2. College of Health and Agricultural Sciences
  3. School of Agriculture and Food Science
  4. Agriculture and Food Science Research Collection

Agriculture and Food Science Research Collection : [231 items]
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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 231
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Published DateTitleAuthor(s)
15-Nov-2018GooD4Mum: A general practice-based quality improvement collaborative for diabetes prevention in women with previous gestational diabetesO’Reilly, Sharleen; Dunbar, James A.; Best, James D.; et al.
19-May-2019Process evaluation protocol for a cluster randomised trial of a complex, nurse-led intervention to improve hypertension management in IndiaSrinivasapura Venkateshmurthy, Nikhil; Mc Namara, Kevin; Koorts, Harriet; O’Reilly, Sharleen; et al.
18-Apr-2019AgriBenchmark: Benchmarking Sustainable Nutrient Management on Irish Farms. EPA Research Report No.274Murphy, Paul N.C.; Thomas, Ian; Buckley, Cathal; Kelly, Edel; et al.
10-Jan-2019Delayed differentiation of vaginal and uterine microbiomes in dairy cows developing postpartum endometritisMiranda-CasoLuengo, Raúl; Lu, Junnan; Williams, Erin J.; Miranda-CasoLuengo, Aleksandra A.; Carrington, Stephen D.; Evans, Alexander C. O.; Meijer, Wim G.
27-Sep-2018Multi-objective optimized genomic breeding strategies for sustainable food improvementAkdemir, Deniz; Beavis, William; Fritsche-Neto, Roberto; Singh, Asheesh K.; Isidro-Sánchez, Julio
25-Sep-2018Volatile Profile of Grilled Lamb as Affected by Castration and Age at Slaughter in Two BreedsGkarane, Vasiliki; Brunton, Nigel P.; Harrison, Sabine M.; Gravador, Rufielyn S.; Fahey, Alan G.; Monahan, Frank J.; et al.
22-Sep-2018Effect of Harvest Timing and Soil Moisture Content on Compaction, Growth and Harvest Yield in a Miscanthus Cropping SystemO'Flynn, Michael G.; Finnan, John M.; Curley, Edna M.; McDonnell, Kevin P.
Dec-2018A consumer study of the effect of castration and slaughter age of lambs on the sensory quality of meatGravador, Rufielyn S.; Pace, Elaine; Mooney, Bernard R.; Gkarane, Vasiliki; Fahey, Alan G.; Brunton, Nigel P.; Claffey, Noel A.; Monahan, Frank J.; et al.
14-Aug-2015Proven Science versus Farmer PerceptionKelly, Edel; Heanue, Kevin; Buckley, Cathal; O'Gorman, Colm
11-Dec-2014A Review of Farm Level Inidcators of Sustainability with a Focus on CAP and FADNDiazabakana, Ambre; Latruffe, Laure; Bockstaller, Christian; Kelly, Edel; et al.
9-Sep-2013Managing Legacy Soil Phosphorus to Sustain Agriculture and Protect Water QualitySims, J.T.; Murphy, Paul; Wall, David
Jan-2019Effect of finishing diet and duration on the sensory quality and volatile profile of lamb meatGkarane, Vasiliki; Brunton, Nigel P.; Allen, Paul; Gravador, Rufielyn S.; Fahey, Alan G.; Murphy, Patrick; Monahan, Frank J.; et al.
21-Jun-2018Establishing national benchmarks of N and P balances and use efficiencies on Irish grassland farmsThomas, Ian; Buckley, Cathal; Kelly, Edel; Murphy, Paul; et al.
21-Jun-2018Estimated nitrous oxide emissions from nitrogen fertilizer use on multispecies grassland compared to monoculturesMurphy, Paul; Higgins, S.; Grace, C.; Lynch, Bridget; Tracy, Saoirse; Sheridan, Helen; et al.
May-2018‘To further planting of trees’: Arbor Day in 20th century IrelandForrest, Mary
Jun-2017Autonomous Winter Wheat Variety Selection SystemGuth, Felipe A.; Ward, Shane; McDonnell, Kevin P.
31-Aug-2017Effects of mitigation measures on phosphorus loss across the transfer continuum from soil to water in a monitored dairy grassland catchmentMurphy, Paul; Mellander, Per-Erik; Melland, Alice; et al.
25-Apr-2017Benchmarking Nutrient Use on Irish Farms 2012-2015Kelly, Edel; Buckley, Cathal; Hennessy, Thia; Dillon, Emma; Thomas, Ian; Murphy, Paul
11-Aug-2018A scoping review on the prevalence of Shiga-toxigenic Escherichia coli in wild animal speciesEspinosa, Laura; Gray, Aimée; Duffy, Geraldine; Fanning, Séamus; McMahon, Barry J.
1-Sep-2018Urban Food Production in Irish Cities during World War 1Forrest, Mary
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 231
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