Agriculture and Food Science Theses : [20 items]
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This collection is made up of doctoral and master theses by research, which have been received in accordance with university regulations.

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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 20
Published DateTitleAuthor(s)
2020Perfecting the message on silage qualityPierce, Louise
2021An evaluation of how academic student engagement can be enhanced in agricultural educationCunningham, Kevin
2021Optimising the agronomic management of spring andwinter-sown oats (Avena sativa) for millingMcCabe, Cathal P.
2020Investigating the impact of grassland sward composition and soil moisture conditions on nitrogen cycling and nitrous oxide emissions using Cavity Ring Down SpectroscopyBracken, Conor
2020Evaluating the role of scale in the sustainability of nutrient management of pasture based dairy systemsMurphy, Philip M.
2021Multi-omic data integration and comparative systems biology of bovine and human tuberculosisHall, Thomas
2019An exploration of the professional development needs of agricultural teachers in their role as educatorsFlannery, Sinéad
2020Examining the Linkages between Local Food Economies and Household Nutrition in Rural TanzaniaMtingele, Achilana Mkunga
2020An optimisation based decision support system to assess theimpact of climate change and an expanding bioeconomy on theprovision of ecosystem services in Ireland's westernpeatland forestsLundholm, Anders
2020Spatial price transmission and strategic trade patterns for global dairy marketXue, Huidan
2019Fertility of sex-sorted sperm in seasonal-calving pasture-based dairy herdsMaicas, Clio
2019Identification and characterisation of effector proteins from Zymoseptoria triticiKarki, Sujit Jung
2013Farm afforestation in Ireland: A multi-method study exploring farmers’ decision-making with regard to forestry as an alternative land-use optionDüsberg, Stefanie
2017Variation in Zymoseptoria tritici virulence genes in field isolatesMascarello, Maurizio
2017Control of calcium-protein interactions in designing casein-based food structures with novel functionalityMcIntyre, Irene Margaret
2016Farming systems and household food security in Tanzania: the case of Mvomero and Kishapu districtsMassawe, Goodluck Dastan
2016Morphological and physiological responses of Fagus sylvatica and Quercus robur seedlings to light availabilitySevillano, Ignacio
2016Above and below ground responses to competition, and wood property variation in juvenile Sitka spruce clonesDonnelly, Liam
Jun-2014The effects of selected non-thermal interventions on various aspects of the hydrolysis of sodium caseinate by Protamex®Holton, Mairead
2015Genetic control of dairy cow reproductionMoore, Stephen
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 20