Silver Smelt: A Valued Non-Quota Fish?

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Title: Silver Smelt: A Valued Non-Quota Fish?
Authors: Gormley, T. R. (Thomas Ronan)
Ward, Paddy
Somers, J.
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Date: 1991
Online since: 2015-09-07T14:17:08Z
Abstract: Tighter fish quotas have given rise to increased interest in non-quota species throughout the EC. In encouraging this interest, the EC Commission undertook to fund (in part) a 2-year cooperative project on catching/handling,quality evaluation, processing and suitability for products of the Silver Smelt(Argentinus silus).This project has been recently completed by staff at The National Food Centre (NFC), An Bord Iascaigh Mhara, The Department of the Marine, and at IFREMER (in France). The NFC component of the project, as presented here, dealt with the quality, composition and properties of the fish, and with its suitability for products and analogues.
Type of material: Journal Article
Publisher: Teagasc
Journal: Farm & Food
Volume: 1
Issue: 4
Start page: 8
End page: 9
Keywords: Commerial yieldNon-quota fish speciesConsumer acceptability
Language: en
Status of Item: Peer reviewed
Appears in Collections:Agriculture and Food Science Research Collection

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