Frozen and Chilled Ready Meals (RMs): An Overview
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|Ready-meals overview LECT Milan.pdf||136.8 kB||Adobe PDF||Download|
|Title:||Frozen and Chilled Ready Meals (RMs): An Overview||Authors:||Gormley, T. R. (Thomas Ronan)||Permanent link:||http://hdl.handle.net/10197/6944||Date:||1990||Type of material:||Conference Publication||Keywords:||Markets;Food Production;Food quality||Language:||en||Status of Item:||Not peer reviewed|
|Appears in Collections:||Agriculture and Food Science Research Collection|
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