Production Technologies for Sous Vide Ready-Meals

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Title: Production Technologies for Sous Vide Ready-Meals
Authors: Gormley, T. R. (Thomas Ronan)
Permanent link: http://hdl.handle.net/10197/6979
Date: 2002
Type of material: Technical Report
Publisher: Teagasc
Keywords: QualityNutritionManufacturing
Language: en
Status of Item: Not peer reviewed
Appears in Collections:Agriculture and Food Science Research Collection

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