Consumer knowledge of the health properties of fish
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|SeaHealth ISSUE 8 Consumer survey - fish for health.pdf||233.79 kB||Adobe PDF||Download|
|Supplement 8A Consumer knowledge.pdf||381.81 kB||Adobe PDF||Download|
|Title:||Consumer knowledge of the health properties of fish||Authors:||Gormley, T. R. (Thomas Ronan)||Permanent link:||http://hdl.handle.net/10197/9496||Date:||Sep-2013||Type of material:||Technical Report||Publisher:||University College Dublin. School of Agriculture and Food Science||Journal:||SeaHeatlh UCD E-Bulletin||Issue:||8||Keywords:||Fish consumption; Health properties||Other versions:||https://www.ucd.ie/foodandhealth/newsandevents/seahealth/||Language:||en||Status of Item:||Not peer reviewed|
|Appears in Collections:||SeaHealth UCD E-Bulletin|
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