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  5. An economic assessment of potential ethanol production pathways in Ireland
 
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An economic assessment of potential ethanol production pathways in Ireland

Author(s)
Deverell, Rory  
McDonnell, Kevin  
Ward, Shane  
Devlin, Ger  
Uri
http://hdl.handle.net/10197/6066
Date Issued
2009-10
Date Available
2014-10-20T12:13:00Z
Abstract
An economic assessment was conducted on five biomass-to-ethanol production pathways utilising the feedstock: wheat, triticale, sugarbeet, miscanthus and straw. The analysis includes the costs and margins for all the stakeholders along the economic chain. This analysis reveals that under current market situations in Ireland, the production of ethanol under the same tax regime as petrol makes it difficult to compete against that fuel, with tax breaks, however, it can compete against petrol. On the other hand, even under favourable tax breaks it will be difficult for indigenously produced ethanol to compete against cheaper sources of imported ethanol. Therefore, the current transport fuel market has no economic reason to consume indigenously produced ethanol made from the indigenously grown feedstock analysed at a price that reflects all the stakeholders’ costs. To deliver a significant penetration of indigenous ethanol into the market would require some form of compulsory inclusion or else considerable financial supports to feedstock and ethanol producers.
Other Sponsorship
Department of Agriculture, Food and Forestry
Type of Material
Journal Article
Publisher
Elsevier
Journal
Energy Policy
Volume
37
Issue
10
Start Page
3993
End Page
4002
Copyright (Published Version)
2009 Elsevier
Subjects

Ethanol

Economics

Lignocellulose

DOI
10.1016/j.enpol.2009.05.008
Language
English
Status of Item
Peer reviewed
This item is made available under a Creative Commons License
https://creativecommons.org/licenses/by-nc-nd/3.0/ie/
File(s)
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Manuscript[1].pdf

Size

609.31 KB

Format

Adobe PDF

Checksum (MD5)

dc481237aa7d2a942bf8d391a7da23dd

Owning collection
Biosystems and Food Engineering Research Collection
Mapped collections
Institute of Food and Health Research Collection

Item descriptive metadata is released under a CC-0 (public domain) license: https://creativecommons.org/public-domain/cc0/.
All other content is subject to copyright.

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