Survey on fish freshness at retail level

Author(s)
Uri
Date Issued
2016-07
Date Available
2018-10-05T15:30:12Z
Type of Material
Technical Report
Publisher
University College Dublin. School of Agriculture and Food Science
Journal
SeaHeatlh UCD E-Bulletin
Issue
21
Subjects

Total volatile base n...

Ice counters

Temperature abuse tri...

Web versions
Language
English
Status of Item
Not peer reviewed
This item is made available under a Creative Commons License
File(s)
Loading...
Thumbnail Image
Name

SeaHealth ISSUE 21 Fish freshness.pdf

Size

168.05 KB

Format

Adobe PDF

Checksum (MD5)

07e8ba03aae8463c9a02305ca344f985

Loading...
Thumbnail Image
Name

Supplement 21A Fish freshness.pdf

Size

314.82 KB

Format

Adobe PDF

Checksum (MD5)

63219423810566ffa7e59a46cca4242d

Owning collection
SeaHealth UCD E-Bulletin
Mapped collections
Institute of Food and Health Research Collection